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Visionary Winemaker Steve Edmunds receives Lifetime Achievement Award

The Magician Who Transformed El Dorado County into a Rhone Wine Haven

Cris Alarcon by Cris Alarcon
July 1, 2024
in Business
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Visionary Winemaker Steve Edmunds receives Lifetime Achievement Award

Steve Edmunds Receives Rhone Rangers Lifetime Achievement Award

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El Dorado County (July 1, 2024) – Friday evening marked a reunion of sorts for the Rhone Rangers, as the esteemed group gathered in Sonoma to honor longtime Rhone winemaker Steve Edmunds with a Lifetime Achievement Award.

Those in attendance shared nostalgic stories of the group’s beginnings, highlighting Steve’s pivotal role in producing exceptional wines. Randall Grahm, in a fitting tribute, likened Edmunds to George Harrison of The Beatles – the quiet, yet extraordinarily talented Beatle.

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The Zig Zag Path to Wine

Steve Edmunds’ journey to winemaking is as unconventional as it is inspiring. As he recounted to Jason Haas of Tablas Creek on Instagram Live, beer was his first love. At 23, an unemployed Edmunds, expecting his first child, secured a job at a local shop based on his beer-making prowess. The job, however, required him to learn about wine.

“I had never approached wine with very much curiosity because everybody had bad-mouthed it,” he admitted. But as he began tasting different wines, his perspective shifted. “Each one was distinctly different… My brain lit up like a pinball machine. And I was on fire just like that,” he recalled.

Starting as a home winemaker, Edmunds followed his passion and became a pioneer of Rhone varietals in California. By the mid-1980s, he had connected with others who shared his enthusiasm for Rhone grapes like Viognier, Grenache, Mourvedre, and Syrah.

The Birth of the Rhone Rangers

In 1987, John Buechsenstein and Edmunds organized a gathering of Rhone winemakers at Lalime’s restaurant in Berkeley. The group, hailing from across California, agreed to form an organization. Initially nameless, the group found its identity thanks to Mike Higgins, who suggested the name “Rhone Ranger” for one of Edmunds’ blends. While Edmunds initially dismissed the idea, it soon became the moniker for the group.

The Vines and the Wines

Steve Edmunds, an urban winemaker, sourced his grapes from various vineyards. Notably, he found Mourvedre at Brandlin on Mount Veeder and sourced his GSM Rocks and Gravel from Unti in Dry Creek Valley. He put the Sierra Foothills on the map by working with Ron Mansfield’s Fenaughty Vineyard in El Dorado County and convinced Mansfield to plant Gamay Noir in the Barsotti Vineyard. His most recent venture includes a Tempranillo-based blend from Ann Kraemer’s Shake Ridge Ranch in Amador County.

Edmunds, also a musician and writer, gave whimsical names to his wines, such as Bone-Jolly and El Jaleo. His wife, Cornelia St. John, is a rare co-namesake on the labels.

Integrity and Soul

Edmunds’ wines, priced between $25-45, are known for their life force and dimensionality. Patrick Comiskey, author of “American Rhone,” praised Edmunds for bringing authenticity and a moral compass to the Rhone movement. For Kermit Lynch, a key importer of Rhone wines, Edmunds was “the magician,” capable of making his California Syrah reminiscent of those from the northern Rhone.

A Legacy Celebrated

“Without Steve, there’d be no Rhone Rangers,” said Bob Lindquist, who played a significant role in Edmunds’ decision to become a winemaker. Lindquist shared a vintage Edmunds St. John Mourvedre at the dinner, impressing sommelier Chris Sawyer with its age-worthiness and stateliness.

In presenting the Lifetime Achievement Award, Jason Haas reflected on the history of the Rhone movement in California. He emphasized the pioneering spirit of winemakers like Edmunds, who saw the potential for Rhone grapes in California.

“I really can’t think of anybody more deserving than Steve of this honor,” Haas concluded.

Past recipients of the Rhone Rangers Lifetime Achievement Award include Randall Grahm (2013), Robert Haas (2014), Bob Lindquist (2015), Bill Easton (2016), Sondra Bernstein (2017), Gary Eberle (2021), and Frederic Cline (2023).

Steve Edmunds played a pivotal role in bringing wine to El Dorado County, particularly through his work with Rhone varietals. His efforts not only highlighted the potential of this region but also inspired others to follow suit. Here’s a detailed look at how he accomplished this:

Early Exploration and Partnership with Ron Mansfield

  1. Discovery of El Dorado’s Potential: Edmunds recognized the unique terroir of El Dorado County, characterized by its high elevations, granite soils, and diverse microclimates. These conditions were ideal for growing Rhone varietals, which thrive in similar environments in France.
  2. Collaboration with Ron Mansfield: Edmunds partnered with Ron Mansfield, a renowned vineyard manager in the Sierra Foothills. Mansfield’s expertise in viticulture and his willingness to experiment with different grape varieties made him an ideal collaborator for Edmunds.

Planting and Cultivating Rhone Varietals

  1. Fenaughty Vineyard: One of the first significant projects was the Fenaughty Vineyard in El Dorado County, where Edmunds worked with Mansfield to cultivate Syrah. This vineyard quickly gained a reputation for producing high-quality grapes, which Edmunds used to craft exceptional wines.
  2. Barsotti Vineyard: In 2005, Edmunds convinced Mansfield to plant Gamay Noir in the granite soils of the Barsotti Vineyard. This decision was initially unconventional, but it paid off, leading to the creation of one of Edmunds’ most popular wines, Bone-Jolly. This move demonstrated the adaptability and potential of El Dorado County’s vineyards.

Impact and Influence

  1. Putting El Dorado on the Map: Through his wines and the quality of the grapes he sourced from El Dorado County, Edmunds helped put the region on the map for wine enthusiasts. His success showed other winemakers that El Dorado could produce wines that rivaled those from more established regions.
  2. Inspiring Other Winemakers: Edmunds’ work in El Dorado County inspired a new generation of winemakers to explore the region’s potential. His collaboration with local vineyard owners and his innovative approach to winemaking encouraged others to invest in and develop vineyards in the area.
  3. Recognition and Legacy: The wines Edmunds produced from El Dorado County grapes received critical acclaim, further cementing the region’s reputation for quality winemaking. His legacy continues to influence viticulture and winemaking practices in the area, with many winemakers now coveting the Rhone varietals grown in vineyards like Fenaughty and Barsotti.
Source: Wine Business
Via: Cris Alarcon
Cris Alarcon

Cris Alarcon

Former Member: Executive Board of Directors, Treasurer, Boys & Girl Club of El Dorado County Western Slope. - Former Member: Board of Directors, Treasurer, Food Bank of El Dorado County. - Opening Team Dealer at Red Hawk Casino - Retried EDC Elections Department Inspector. - Youngest Charter Member of the Hangtown Kennel Club. - Political Strategist and Campaign Manager.

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© 2023 Placerville Newswire Commentary is produced by the Placerville Newswire, a private service focusing on Placerville Local Area issues. All conclusions expressed in this publication should be understood to be solely those of the author(s). You may find us in El Dorado County Placerville, CA 95667